Japanische Gyoza – Knusprige Teigtaschen mit saftiger Füllung

Japanese Gyoza – Crispy Dumplings with a Juicy Filling

Gyoza originally came from China (Jiaozi) but evolved into their own classic in Japan.
Typical Japanese gyoza are thinner, lighter, and are first fried then steamed – creating the perfect combination of crispy and juicy.

At Panda-Panda.de, you'll find everything you need to prepare gyoza just like in Japan: dumpling wrappers, soy sauces, sesame oil, and rice vinegar of authentic quality.
This way, you can bring the street food taste of Tokyo right into your home!