HISHIWAEN Japanese Matcha Powder 100g

Japanese Matcha Powder – finely ground, intense in flavor Our Japanese Matcha powder is a high-quality green tea powder from Japan, traditionally and carefully ground from shaded Tencha leaves. Its bright green color, silky-smooth texture, and balanced aroma with subtle umami notes make it the ideal choice for Matcha tea, Matcha lattes, smoothies, or creative recipes. Those looking to buy Japanese Matcha powder will find a versatile ingredient for their daily tea break and modern kitchen. Origin & Quality - Finely ground Matcha powder from Japan for authentic flavor - Carefully processed tea leaves for a clear, fresh aroma - Pure formulation without additives – pure Matcha enjoyment - Versatile use: Matcha tea, make your own Matcha latte, baking and desserts With its natural caffeine content, Matcha offers a pleasantly sustained revitalization. Whether traditionally whisked in a bowl or as a creamy latte: this green tea powder from Japan impresses with its quality and consistency. Preparation & Use For traditional Matcha tea preparation, sift 1–2 g (approx. 1/2–1 tsp) of Matcha, mix with 60–80 ml of water at 70–80 °C, and whisk until creamy with a bamboo whisk (chasen). For a Matcha latte, smooth 1–2 g of Matcha with a little hot water, then pour in frothed milk or a plant-based alternative. Also ideal in: - Smoothies and bowls - Cakes, cookies, and desserts - Ice cream, shakes, and breakfast recipes This Japanese Matcha powder combines traditional production with modern versatility – perfect for anyone looking for finely ground Matcha powder for moments of enjoyment and creative recipes. Ingredients: 100% Matcha (ground green tea).